White Wines
Chardonnay, Fortant de France, Vin de Pays D'Oc, '99 4.50
Chardonnay, Forest Glen, Sonoma, '98 6.00
Chardonnay, Sonoma Cutrer "Russina rivers Ranches", Sonoma. '99 9.00
Sauvignon Blanc, Kenwood, Sonoma, '99 4.00
Fume Blanc, Benziger, Sonoma, '99 5.00
Pinot Grigio, Alisa, Veneto, '99 5.00
Pinot Grigio, Fontana Candida, Veneto, '99 6.00
Red Wines
Merlot, Undurraga, Chile, '99 4.00
Merlot, Villa Mt.Eden, Napa, '99 6.00
Chianti, Spalleti, Tuscany, '99 4.00
Chianti Classico, Gabbiano, Tuscany, '98 6.00
Chianti Classico Riserva, Tuscany, '97 8.00
Cabernet Sauvignon, Dunnewood, North Coast, '99 4.00
Cabernet Sauvignon, Trefethen, "Eschol", Napa, '99 6.00
Cabernet Sauvignon, Sequoia Grove, Napa, '97 12.00
Shiraz, Rosemount Estate, Australia,'99 6.00
Syrah, R.H. Philips, EXP, Esparto, Ca. '99 7.00
Pinot Noir, Firesteed, Oregon, '99 4.00
Zinfandel, Kempton Clark, MAD, California '99 6.00
White Zinfandel, Beringer, California '99 4.50
Korbel, Brut Glass 5.00
Westport Rivers, Brut 25.00
Taittanger, Brut la Francaise 45.00
Moet & Chandon, White Star 50.00
Pinot Noir, Firesteed, Oregon, 1999, - Medium bodied with exuberant cherry and berry fruit flavors and aromas. 18.00
Pinot Noir, King Estates, Oregon, 1998, - An enticing blend of cherry, wild berry and plum notes. 30.00
Cabernet Sauvignon, Jekel, Monterey,1999 - Flavors of plum and currants with a spicy black pepper finish. 20.00
Cabernet Sauvignon, Trefethen, "Eschol", Napa, 1999 - Medium-bodied, well-balanced, generous fruit flavors. 24.00
Cabernet Sauvignon, Buena Vista,Carneros, 1998, - A full, richly fruited, well balanced and elegant . 30.00
Cabernet Sauvignon, Sequoia Grove, Napa, 1997 - A brilliant, ruby-red wine, of delicacy and softness. 55.00
Zinfandel, Kenwood, Sonoma,1999 - Pleasantly soft smoke, strawberry jam, spice and pepper flavors. 18.00
Zinfandel, Cline, Sonoma, 1999, -Medium-bodied with black cherry, spice and vanilla oak flavors. 20.00
Zinfandel, Kempton Clark, MAD, California, 1999 - Nicely balanced with generous berry fruit flavors. 24.00
Sangiovese, Diva, Tuscany, 1999 - Dry, fruity an dfragrant with a smooth velvet palate. 18.00
Chianti, Spalletti, Tuscany, 1999 - Superb balance and subtle earthy and woodsy notes in the bouquet. 18.00
Chianti Classico, Gabbiano, Tuscany, 1998 - A well balanced and dry Chianti with a fruity palate . 24.00
Chianti Classico Riserva, Nozzole, Tuscany 1997 - An elegantly full-bodied wine, smooth and round. 30.00
Merlot, Undurraga, Chile, 1999 - A delicate, fruity aroma, round body and a delicate, light, dry taste. 18.00
Merlot, Villa Mt. Eden, Napa, 1999 - A full-bodied, supple and flavorful wine. 22.00
Merlot, St. Francis Estate Reserve, Sonoma, 1997 - Superb fruit depth, ripe berry flavors and a hint of spice. 25.00
Shiraz, Rosemount Estate, Australia, 1999 - Simple straightforward cherry/berry flavors and a hint of spice. 25.00
Syrah, R.H. Phillips, EXP, Esparto, CA 1998 - Ripe-berry fruit, oak and tannins in nice balance. 26.00
Cote du Rhone, Paralelle "45", Paul Jaboulet Aine, 1999 - An aromatic, full-fruited, robust wine. 20.00
Beaujolais-Villages, Louis Jadot, Beaujolais, 1999 - A beautiful aroma and a lovely, full fruit flavor. 20.00
Chardonnay, Rabbit Ridge, Sonoma, 1999 - Bright and pure, boasting tropical fruit, citrus and pear flavors. 20.00
Chardonnay, Forest Glen, Sonoma, 1999 - A fresh, fruity aroma with a dry, varietal flavor. 22.00
Chardonnay, Trefethen Eschol, Napa, 1999 - Appley fruit and spicy nuances nicely balanced with oak. 22.00
Chardonnay, Sonoma Cutrer "Russian River Ranches", Sonoma, 1999 - Elegant, rich with full-bodied flavors. 30.00
Chardonnay, Kendall-Jackson Reserve, Sonoma, 1999 - Medium-bodied with intense fruit flavors. 25.00
Chardonnay, Cakebread Cellars, Napa, 1999 - Subtle toasty nuances, an elegant full body and tropical fruity aroma. 42.00
Pinot Grigio, Alisa, Veneto, 1999 - Straw yellow in color, crisp and fresh on the palate. 20.00
Pinot Grigio, Fontana Candida, Veneto, 1999 - A light, dry, crisp taste with a lingering finish. 22.00
Fume Blanc, Benziger, Sonoma, 1999 - Aromas and flavors of bright apple, citrus, kiwi and herbal notes. 20.00
Sauvignon Blanc, Kenwood, Sonoma, 1999 - Crisp and vibrant with tropical fruit and a hint of spice. 22.00
Domaine Blondeau, Sancerre, Loire, 1999 - This region produces a Sauvignon Blanc that's crisp and clean;
Soft citrus fruit flavors and firm acidity that works well with seafood. Very refreshing. 33.00
Macon-Villages, Louis Jadot, Burgundy, 1999 - A youthfully fresh, crisp and dry wine. 20.00
Pouilly-Fuisse, Domaine Besson, Burgundy, 1998 - A nice change from California Chardonnay. France's
Chardonnay is a lot less oaky. Nice melon fruit flavors, with a lemony, dry finish,. Elegant with light dishes. 45.00
White Zinfandel, Beringer, California, 1999 - A crisp light blush wine with just a touch of sweetness. 18.00
Johannisberg Riesling, Jekel, Monterey, 1999 - Bright crisp acidity, balanced with just a touch of sugar. 18.00